Mischief Pinot Blanc 2023
The aromatics are mineral-driven with subtle notes of honeydew melon and hay. The palate has a toasty texture with white peach, light biscuit and spice. Medium acidity and good length.
In Stock
Wine Specs
Vintage
2023
Harvest Date
October 14
Acid
6.6g/L
pH
3.5
Aging
Aged for 5 months 40% in stainless and 60% oak with batonnage (lees stirring)
Fermentation
Long and cool, in stainless steel.
Bottling Date
March 2023
Residual Sugar
3.5 g/L
Alcohol %
13.8
Wine Profile
Tasting Notes
A medium bodied wine with aromas of pear, green apple, lemon and straw. Bright acidity and some textural weight and minerality. Will develop with time in bottle.
Vineyard Notes
Hand picked from blocks 2 & 3 - South Field
Food Pairing Notes
We think this is a brunch wine. Eggs Benny, anyone?
Production
500 cases.